The probiotics market is poised for significant growth driven by factors such as heightened awareness of gut health, rising demand for probiotics in preventive healthcare, expanded use in sports nutrition, a stronger emphasis on animal health and nutrition, ongoing product innovation, and efforts to enhance the safety of probiotics. These trends are anticipated to contribute to substantial revenue growth in the market during the forecast period (2024-2030).
New York, USA, Dec. 02, 2024 (GLOBE NEWSWIRE) — Global Probiotics Market to Exhibit Growth at a CAGR of ~8% by 2030 | DelveInsight
The probiotics market is poised for significant growth driven by factors such as heightened awareness of gut health, rising demand for probiotics in preventive healthcare, expanded use in sports nutrition, a stronger emphasis on animal health and nutrition, ongoing product innovation, and efforts to enhance the safety of probiotics. These trends are anticipated to contribute to substantial revenue growth in the market during the forecast period (2024-2030).
DelveInsight’s
The probiotics market has experienced significant growth in recent years, driven by increasing consumer awareness of gut health and its correlation with overall well-being. Probiotics, which are live microorganisms that confer health benefits when consumed in adequate amounts, are becoming a preferred choice for addressing digestive health issues, boosting immunity, and supporting mental health through the gut-brain axis. This growing awareness has resulted in a surge in demand across various demographics, particularly in North America, Europe, and Asia-Pacific, where health-conscious lifestyles are more prevalent.
One of the key drivers of the probiotics market is the rising trend of personalized nutrition. Consumers are increasingly seeking tailored solutions for their specific health needs, and probiotics, available in different strains and formulations, are well-suited to meet these demands. Companies are leveraging advancements in microbiome research to develop targeted probiotic products for conditions such as irritable bowel syndrome (IBS), lactose intolerance, and skin health, further diversifying the market. Additionally, the expansion of delivery formats, including capsules, powders, drinks, and functional foods, has made probiotics more accessible and convenient for consumers.
The food and beverage sector remains the largest contributor to the probiotics market, with yogurt and fermented products leading the charge. However, the pharmaceutical and nutraceutical industries are rapidly catching up, as probiotics are increasingly being incorporated into dietary supplements and therapeutic formulations. Innovations such as shelf-stable probiotics and spore-forming strains, which enhance product efficacy and extend shelf life, are propelling this growth. Moreover, the rise of vegan and plant-based diets has spurred the development of non-dairy probiotic options, widening the consumer base.
Regulatory challenges and the need for scientific validation remain key hurdles for the probiotics market. Stringent regulations regarding health claims and labeling, particularly in regions like Europe, require companies to invest heavily in research and clinical trials. Despite this, increased investment in R&D by major players is yielding positive results, fostering trust among consumers and healthcare professionals alike. The market is also witnessing a shift toward probiotic blends and synbiotics to enhance efficacy and overall health benefits.
Looking ahead, the probiotics market is poised for continued growth, supported by rising healthcare costs and the preference for preventive healthcare solutions. Emerging markets, particularly in Latin America and the Middle East, offer untapped potential for industry players. Digital marketing and e-commerce platforms have further expanded the reach of probiotic products, enabling brands to directly connect with consumers. As consumer education and product innovation evolve, probiotics are expected to play a pivotal role in the future of functional foods and wellness.
Get a sneak peek at the probiotics market dynamics @ Probiotics Market Dynamics Analysis
| Report Metrics | Details |
| Coverage | Global |
| Study Period | 2021–2030 |
| Probiotics Market CAGR | ~8% |
| Probiotics Market Size in 2023 | ~USD 58 Billion |
| Key Probiotics Companies | Danone, Nestle, BioGaia, Yakult Honsha Co., Ltd., Probi, Lifeway Foods, Inc., Kerry Inc., Chr. Hansen Holding A/S, Arla Foods amba, Lepicol, Lallemand Inc., Novozymes A/S, Winclove Probiotics, MORINAGA MILK INDUSTRY CO., LTD., Lonza, SUJA LIFE, LLC, i-Health, Inc., AB-Biotics, S.A., Sun Genomics, MORINAGA MILK INDUSTRY CO., LTD, and others |
Probiotics Market Assessment
- Probiotics Market Segmentation
- Probiotics Market Segmentation By Ingredient Type: Bacteria and Yeast
- Probiotics Market Segmentation By Product Type: Functional Food and Beverages, Dietary Supplements, and Animal Feed
- Probiotics Market Segmentation By Application: Human Nutrition and Animal Nutrition
- Probiotics Market Segmentation By Distribution Channels: Supermarkets and Hypermarkets, Convenience Stores, and Others
- Probiotics Market Segmentation By Geography: North America, Europe, Asia-Pacific, and Rest of World
- Porter’s Five Forces Analysis, Product Profiles, Case Studies, KOL’s Views, Analyst’s View
Which MedTech key players in the probiotics market are set to emerge as the trendsetter explore @ Probiotics Companies
Table of Contents
| 1 | Probiotics Market Report Introduction |
| 2 | Probiotics Market Executive Summary |
| 3 | Competitive Landscape |
| 4 | Regulatory Analysis |
| 5 | Probiotics Market Key Factors Analysis |
| 6 | Probiotics Market Porter’s Five Forces Analysis |
| 7 | Probiotics Market Layout |
| 8 | Probiotics Market Company and Product Profiles |
| 9 | KOL Views |
| 10 | Project Approach |
| 11 | About DelveInsight |
| 12 | Disclaimer & Contact Us |
Interested in knowing the probiotics market by 2030? Click to get a snapshot of the Probiotics Market Trends
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